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<br />(6) seats or one space for each sixty (60) square feet of floor area usable for seating if sets are <br />not fixed. The dinning room at the Event Center is approximately 9,200 square feet in floor area; <br />thus, it would require a total of 153 parking spaces (9,200/60=153). As proposed, a total of 132 <br />parking spaces would be provided, which is 21 spaces short of what is required. <br /> <br />As previously mentioned, since the operation of the proposed event center and winery would be <br />very similar to that of the Palm Event Center and that based on the experience from the Palm <br />Event Center, the applicant believes that the on-site parking would be adequate to handle the <br />events. <br /> <br />The driveway to the facility and the parking area would have a decomposed granite surface. It <br />would not only allow water to percolate through to meet the storm water management <br />requirements, it also allow the driveway and the parking area be compacted to support <br />emergency vehicles. In addition, handicap spaces would be provided to meeting the <br />requirement of ADA. <br /> <br />The majority of the parking area is located between the proposed facility and streets. The intent <br />is to use the building to screen the parking area; thus, to mitigate the noise and dust generated <br />from arriving and departing vehicles, and/or from conversations carried in the parking areas. <br />There is a small number of parking spaces that would be located on the sides ofthe building. <br />The existing vineyards between the proposed facility and the residential properties should <br />provide an adequate buffer to mitigate the noise and lighting. <br /> <br />Traffic <br /> <br />Similar to the operation of the Palm Event Center, traffic to and from the proposed event center <br />would occur primarily at off-peak hours during mid-weekdays and weekend hours. Staff did not <br />consider a traffic report to be necessary for this proposal for the following reasons: <br /> <br />. Beets Fine Catering, operator ofthe Palm Event Center, would be operator ofthe <br />proposed event center and winery. The operation would follow the same schedule as that <br />for the Palm Event Center: <br /> <br />Weekdays: <br />Weekends: <br /> <br />from 10:00 a.m. to 3:30 p.m. and from 7:30 p.m. to 11:00 p.m. <br />from 2:00 p.m. to 11 :00 p.m. <br /> <br />. To facilitate efficient site access for westbound traffic on Vineyard, staff recommends that <br />the applicant install a left-turn pocket on Vineyard Avenue. The applicant would pay for <br />the entire amount of the left-turn pocket, and complete the construction prior to <br />commencement of the event center and winery. A condition of approval has addressed this <br /> <br />PUD-93-02-08M/PCUP-181 <br /> <br />Planning Commission <br /> <br />Page - 6 - <br />